Effect of a Nutrition Specialist Nurse-Led Whole-Course Nutrition Management Model in Patients with Distal Cholangiocarcinoma

© 2025 by the Authors. Licensee Whioce Publishing, Singapore. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution 4.0 International License ( https://creativecommons.org/licenses/by/4.0/ )

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Abstract

Objective: To study the application effects of the entire-course nutrition management model led by specialized nutrition nurses in patients with distant cholangiocarcinoma. Methods: Using convenience sampling, one hundred and twenty patients with distant cholangiocarcinoma admitted from April 2023 to October 2024 were selected as the experimental subjects of this study. They were grouped using a random number table method. The intervention group consisted of 60 patients with distant cholangiocarcinoma who received the entire-course nutrition management led by specialized nutrition nurses, while the observation group consisted of 60 patients who received conventional management. The intestinal function, nutritional indicators, quality of life, and satisfaction were compared between the intervention and observation groups. Results: After intervention, the intestinal function, nutritional indicators, quality of life, and satisfaction of patients with distant cholangiocarcinoma in the intervention group were significantly better than those in the observation group, with statistically significant differences (P < 0.05). Conclusion: The application of the entire-course nutrition management model led by specialized nutrition nurses in patients with distant cholangiocarcinoma has more prominent effects and can further improve prognosis, making it worthy of widespread clinical application.

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